Kindle Free Pick of the Week - Dyan Merick's Avocado Cookbook

I love avocados.

Guacamole is a must-have for any tailgate party, Super Bowl bash or backyard BBQ, but that isn't the only thing the irresistible avocado is good for. With its creamy, buttery texture and rich, almost nutty taste, this amazing superfood is the perfect ingredient for a host of delectable and healthy meals.

Among her 62 recipes, Dyan Merick cooks up a full selection of breakfasts, salads, soups, lunches and snacks, main entrées, side dishes and desserts for you.

Why not try Scrambled Tofu Burritos or an Apple Avocado Smoothie for breakfast? Put Burger Sliders, Mushroom and Onion Naan Flatbread Sandwiches, or an amazing Vegetarian Chicken Salad on your lunch menu. Dinner offerings include Alfredo Avocado Fettuccine, Black Beans and Sausage, and Polenta Stacks with Marinara, plus avocado versions of favorite comfort foods such as chili, sloppy Joes, and spaghetti. Nor has dessert been overlooked. Indulge yourself with light, dreamy Avocado Cream Pie, Date and Raisin Fudge, or a frosted chocolate cake made with avocado.

And yes, you'll even find four different guacamoles

Kindle Free Pick of the Week: Easy Vegetarian Recipes

With the holiday season upon us, so much of our eating will focus around meats.

Here's a free selection for vegetarians everywhere.

Easy Vegetarian Recipes gives you full step-by-step instructions for crafting Vegetarian dishes that even die-hard meat eaters will love. Learn how to make Effortless Chili, Scrumptious Caponata, and Spicy Pumkin Samosas! All projects come from Instructables.com, are written by veggie experts, and contain pictures for each step so you can easily make it yourself, even if it’s your first time in the kitchen. Let's get cooking and happy holidays!

Kindle Free Pick of the Week - Cookouts Veggie Style!

Maybe you're a vegetarian and you are looking to cookout today, or you need recipes for the rest of the summer.  This is the Kindle book for you.

It's written by Jolinda Hackett who counsels new vegetarians and vegans online at the About.com Guide to Vegetarian Food, where she maintains a topical blog, shares her favourite recipes, and provides individual support through email and forums. Over the course of three years, she has successfully grown the site more than 100 per cent through the creation and marketing of relevant and reliable content. She is also the author of The Everything Vegan Cookbook.

This Kindle version is very easy to navigate with the table of contents sending you to a specific chapter and then the chapter contents sending to a specific recipe.

Lots of recipes and endless ideas for those who don't want or eat meat.